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Perched above the Crouch River estuary, where the river flows into the North Sea, our vineyards flourish in a unique coastal climate, renowned as one of the best in England for growing grapes. The Crouch Valley enjoys some of the warmest and driest weather in the country, celebrated for its extended sunshine and the distinctive autumnal light. In this setting, our London clay soils create ideal conditions for cultivating grapes, helping our fruit to develop rich and exceptional flavours.
Charlie Holland has led viticulture and winemaking at Marbury since 2023. Born and raised in England, Charlie honed his craft around the world with winemaking stints in Australia, France, Germany, New Zealand and the United States. Over the past two decades he has played a pivotal role in shaping the future of some of England’s finest wines.